Cooking French Toast

Cooking French Toast

Ingredients:

4 eggs

½ cup of Milk

8 Slices of Bread

Butter

Method:

Step 1:Whisk 4 eggs with ½ cup of milk

Step 2:Slice the bread into 2 pieces.Each group must have 8 pieces of bread.

Step 3:Dip bread into milk & eggs, Line it on the white chopping board

Step 4:Start frying the bread, until it is golden brown and turn it over,
put it on the plate,serve with golden syrup.

I think I would’ve done better if I payed attention to the instructions because
I accidentally made the bread soggy.Next time I will improve
in our next cooking class where I will listen to the instructions carefully.